Application Deadline: midnight Friday, February 21, 2025
With the submission deadline quickly approaching, if you know any students graduating this year from either high school, community college, or a local university please share that there is still time for them to apply. Details about scholarship eligibility for students of Italian descent are available on the this tab, click the Gold button below
In 2024, the IAHF and Il Cenacolo awarded a combined $18,000 in scholarships to nine qualified students. Each year, the IAHF and the Il Cenacolo will continue to support scholarships, a powerful and impactful goal that demonstrates a commitment to education and reflects the belief in access to quality education. The focus of these scholarships is to help Italian Americans with their educational goals while emphasizing the impor-tance of preserving Italian history, culture, and language.
Please encourage your children, grandchildren, neices and nephews to apply for an IAHF or Il Cenacolo schol-arship ~~~Marie Rose Peirano Dalldorf, Scholarship Chair
February
February 20, Thursday / Regional Lunch - Sardinia / 12:00 / $25.00 Members / $30.00 Non-members & Guests
Purchase tickets online by clicking on the Red button below or by calling the office
Menu:
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Spicy Polenta Appetizer
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Spring Wild Herb Salad
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Sardinian Eggs
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Favata (Fava & Pork Stew)
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Sardinian Aubergines
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Apricot Cake
Sardinia, like Sicily, is a large Island with a diverse heritage, and even languages, so one regional lunch can only begin to capture the flavors and heritage of the island. It is anticipated that there will be a part two to this culinary experience. We also would love to have some members or friend from the region assist us with the follow-up on this unique and fascinating part of Italian heritage.
February 27, Thursday / No Cena Fuori in February
February 23, Sunday / Valentine Afterglow Dinner & Dance / 3:30 PM Social, 4:30 PM Dinner - followed by dancing / $30.00 General Admission, $15.00 Under 18, Under 7 - FREE / At the Hall
Purchase tickets online by clicking on the Red button below or by calling the office
Last Day to sign up is Wednesday, February 19
Menu:
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Appetizer
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Fresh Salad
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Garlic Bread
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Baked Ziti in Beef/Sausage Tomato Sauce
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Sautéed Vegetable Medley
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Dessert & Coffee
BYO/Bottle - No Bar service except soda and waters
Chairpersons: Delia Schizzano & Ken Borelli
More details may be found on the Events tab
March 19, Wednesday / St Joseph Celebration & Table / 10:30 Doors Open / 11:00 Mass / 12:00 Lunch Served / At the Hall / This event is free and open to All!
More details and donations button may be found on the Events page
Mass with Father George Aranha
- Special prayer petitions to St. Joseph will be presented at the offertory of the Mass
Lunch will include Pasta Milanese or Marinara, frittata, orange salad, and many more traditional dishes prepared entirely by volunteers. Dessert will feature homemade Italian pastries such as cakes, cookies, biscotti, cuccidati, and much, much more. Join us for this Lenten (no meat dishes served) culinary treat!
March 28, Friday / IAHF Annual Crab Feed / 6:00 PM Social Hour / 7:00 PM Dinner / At the Hall / $75.00 for Members / $80.00 for Non-members & guests / $35.00 for children under 13
More details and sign up button may be found on the Events page
Menu
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Fresh Oregon & Northern California Crab by the Bucket
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Salad
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Penne al Ragu alla Bolognese
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Garlic Bread
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Dessert
No Host Bar (Beer, Wine & Soft Drinks)
Enjoy the music of the Gold Money Band
March 20, Thursday / No Regional Lunch in March
March 27, Thursday / No Cena Fuori in March
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